Potato Salad with Hard Boiled Egg

I was in the mood for a potato salad, however I find most deli and supermarket varieties are not that tasty. I had a bag of small Yukon gold potatoes that I thought would make this salad delicious.

As you all know by now, I dress every inspired salad lunch, and everything I make with Pink Himalayan Salt and Fresh Ground Pepper. I happened to have left over fresh ham which I shredded and added a simple BBQ sauce to make slider to go along with this potato salad. Serve with any sandwich and enjoy! Here is my inspired recipe. Express Your Love Through Food!

INGREDIENTS

1 Bag Small Yellow or Red Potatoes (24oz)

1/2 cup of Red or White Onion chopped

1/4 cup of Celery chopped

1/2 cup Mayonnaise

2 Hard Boiled Eggs chopped

1/2 cup of chopped flat leaf parsley

1/4 teaspoon celery salt

Salt & Pepper to taste

INSTRUCTIONS

Steam potatoes according to bag directions. Let cool completely and cut into quarters.

In a bowl add potatoes, onions, celery, eggs, mayonnaise, parsley, celery salt, salt and pepper and gently toss to combine. Taste and adjust seasoning.

ENJOY!! #myinspiredrecipes #potatosalad #sidedish #lunch